If you ever seen someone eat something on the internet and you just can't stop thinking about it for weeks until you finally have it. For me, it was this crab bro over rice from Seattle and Queens. The moment I got off my plant, I'd be lying to flesh into try this. But first, I had their crab bro soup dumplings. It was just stuffed with only crab bro instead of the usual pork filling. It was very rich and you definitely taste all the dimensions of crab flavor. It was like an elevated soup dumpling experience. For the main event, this was $28 worth of crab bro and crab meat over rice, which is honestly such a good price. Not having to break down a crab alone is worth $28. This kind of like where I imagined it would taste like... Yeah. It's good. I like it. There's a lot of crab meat. It tastes rich, briny, umami, it has a very intense crab flavor. If you don't like seafood, you probably wouldn't like this, but if you do, this is going to be so up your alley. I will say this is like a once every three months type of situation. It was amazing, but I don't think I need to eat crab for a hot second. We also got dessert at Yuan Yang, which had this tower mochi dessert with tangyian. And I swear, flushing has changed so much in the last 10 years, but still feels like you're transported directly into somewhere in East Asia. We also had these fried milk mochi with brown sugar filling in the center. It was one of the best flavors and textures I've had in a dessert in a while. It was 10 out of 10. Okay, bye.