Tacos.

Do you see this? This is loaded. I was getting takeout from a husband and I at a taco truck in X-Tem was an Asian food truck called Honor Roll Asian food and I saw their menu had mingles take away while I was waiting. I've only gotten mingles take away from another type of place and their portions are not this big and they charge even a little bit more. This was only like I think 12 or 13 dollars but this plate is loaded like loaded. I was so full really bad because I think they were closing and I don't know if they were opening or not so I was just kind of looking at their menu by the window so the lady was so sweet she opened the window and she's like we're close I'm like oh no she said did you want to get something I was like I just wanted to get mango sticky rice but if you're closed don't even don't even worry about it like I was just kind of looking she was so sweet she still took my order even though they were closed so obviously has the fresh mangoes the mango sticky rice with like sauce on top and extra sauce okay look at that cut the show cut the cameras I have found my my new favorite mango sticky rice spot. The look you want to get keep it but I'd also love their business to flourish because they deserve it and lady was super sweet I'm not sure if she was the owner just a worker but shut out to y'all

I'm back in Seattle at Wallace for the second time. You know, people get serious at the dinner table when they roll their sleeves up. That man don't miss. He hasted everywhere. Mac and cheese, polygreens, wings, the mac and cheese bowl with the meat that he used for the greens underneath it. I've never had fry a lot to tell. And I only really want his. Cause only anybody else is doing this. And then on top of that, what do you got? He got a piece of clob of cheesecake. Oh, yes. Peas, cow, the cheese cake, and strawberry crunch pound cake. If anyone asked me what they should eat, this is going to be one of the first places I tell them to go. It's rare if I like everything from a place, and I didn't just like it, I loved it. I'm hesitant on eating soul food if I'm not in the South, but I would eat here every day. I got to meet the owner of Wallace, and I can tell he puts a lot of care and love into his food. Not only does the food look good, but tastes good. And a lot of restaurants have a hard time executing that. I'm already looking forward to my next time at Wallace. Make sure to get yourself a plate, and I hope to see you there.

Here are 10 great spots to try in 2025 in the Greater Seattle area. Starting off at a Roy Mag, this is a much-tried Thai spot that's known for their delicious chicken and rice dishes, but everything here is amazing and the owners are so kind. Next, gogiyama gomanduia are starting these massive, pre-infusion burritos, pomegranate dumplings and other great fusion items all in one spot. And don't miss no drug's huge fried chicken sandwiches, super cheesy mozzarella sticks, and my favorites, their chicken tenders and softs. For a great brunch, check out Kikas, this is a little javan period and I would try their Mazzapone pancakes or their chili keelies, which are some of the best around. Pasta lovers, be sure to visit Cotto, this is the greatest Halloween spot in Belltown serving delicious freshly pasta with this crispy one being our favorite. Next, wear the KBBQ in Mary's Hill, for their all-you-can-eat Korean barbecue with so many options to choose from and they also have a fun school game theme. For great smash burgers with nice crispy edges and fresh toppings, check out Holes Smash Burger and don't miss their loaded fries or milkshakes. And a great sushi spot and admits is Kozoku for fresh sushi, sushi, sashimi platters and amazing Japanese dishes with a family like 5. And we're on to Rachel's Bagels and Burritos for some great bagels and even better breakfast burritos and they open a new location in Lake City. Lastly, wear a society's perfect place for an amazing steak dinner or celebration in Milk Creek with perfectly cooked steak, delicious starters, great sides and a must try better take for dessert.

So I'm here at El Camillon, arguably one of the most famous Mexican food tricks in Seattle. I've been seeing a lot of videos of them recently. So I had to check it out. I was able to try two items today to see how it is. Complete flavor bomb. Easily the best beer I've ever had. That beer hit all the checkboxes. It was spicy. It was meaty. And the texture. That actually looks thick. It looks like a chili almost. I think it is. Why would you need a chili dog if you get a beer and consume it? Dude. Next up, they recommended, I asked what their best burrito was. And he recommended me this El Bombero burrito. This thing is absolutely massive. Like, dude, look at this. Oh my gosh, dude. That's insane. All right. As big as that burrito looks, it's surprisingly light. The vegetables really help cut down on any of the hearty flavors. I finished this burrito very fast, surprisingly. It'll come on hit all the boxes. It's an amazing place, fast service. Not too bad prices and it really filling meals. Definitely recommend, let me know what you guys think.

I've had a lot of burgers in my life, but this right here, game changer. I've been to lefties in university place a good handful of times, especially on occasion when I just crave a cheap burger. These burgers are loaded with flavor, they've got crispy edges, and they also offer an array of other foods to eat. My sidekick decided to join in, so even though this place might look kind of dated, it's got a lot of old vintage art. It's been around for some time, so don't let the looks deceive you. I got the DX, which is basically a deluxe shits burger. My son wanted to try a corn dog, and it was a little too hot. But he's okay, you guys. I can't say much about the chicken strips or the milkshakes, but I do hear they're pretty good as well. Give it a try, see how you like it.

Here are some unique food options you'll find at the bite. Download Smash Burger from Smash Kings. Berya Ramen from Berya Riyan Michi. Katsu about burger from fusion eats. Down to ferment fermented hot sauce. J-shaped ice cream cone from Hawaiian honey cones. Sushi pizza from Sushi Pizzeria.