North York.

everything I ate at the Cheesecake Factory part 4 my boyfriend has never been here before so you know I had to put him on we asked for all brown bread because we all know that that is the best I eagerly waited for his reaction and you know what he said to me he said that it's overrated I dam near lost my mind but then he came around so all was right in the world for appetizers we got the deep fried Mac and cheese balls you guys know I love these they're ooey they're gooey they're cheesy and they're crispy I don't know how they do it but it is incredible and it's the best appetizer in in the world if you've never had this before you are seriously missing out some of my comments in my last video told me to get the egg roll sampler and thank you very much because this was delicious we ended up subbing out the cheeseburger one for an extra avocado roll because those are incredible and the sauce that it comes with is the best the other 2 egg rolls in here had chicken in them and they were delicious I really like the chicken taquito one but if you can only get one appetizer I would still go with the deep fried Mac and cheese balls for our mains I had to get the orange chicken we were honestly so full at this point but one thing about me if the food is in front of me i'mma eat it and the orange chicken is incredible it's so crispy and not too sweet for dessert before you guys attack me in the comments again we did get cheesecake this time this was the tiramisu one and it was so good the next time I go I'm gonna try all new things so let me know what your go to order is the Cheesecake Factory in the comments the nap after this meal hits so good

null

This is my favorite Asian buffet, especially during the holiday season. On weekdays, they're having crab legs with butter and steak served with chimichurri sauce. You never really eat your money's worth at a buffet, but just the steak and crab leg alone, I feel like it makes us super worth it. On weekends, their menu is even better with lobster tail, steamed scallop, and abalone with chicken pot. I'm always blown away by the variety I drag and purl buffet. The peak induct station is definitely iconic and a personal favorite. Their dim sum bar is always loaded with so many shallong balls, shoomais, and I noticed that they keep their food really fresh and always refill the food very quickly. There's also a really good variety of different food stations like their grill, grilling a pineapple, steak, chicken. The sushi bar was insane, so many variety of rolls into shimmy and classics like a soup station and bread station. Their dessert bar was just insane. They also have really great mocktails and drinks that were so refreshing. I went on a weekday with my mom and it was super duper packed so make sure to make a reservation because people were lining up. Honestly, I'm super sad that this is their last weekend for their Christmas menu, but if you have a chance, this is definitely worth checking out. Just look at the tongue-who-lose, crumb-rule, fruits, ice cream. Honestly, this is a foodies heaven. If you haven't been to drag and purl buffet yet, it lives up to the hype.

N/A

Listen, if there's one thing about me is that I love and only can eat buffet. So when I heard Dragon Pearl was having a seafood Christmas special, I sprinted. So here's our experience. The restaurant itself is stunning and the selection of food was pretty decent, but the quality was insane. And don't get me started on my love for seafood because their Christmas dinner special has unlimited snow crab legs, tiger prawns, Angus beef. And honestly, that made it pretty easy to fill up our plate. The crab legs were so succulent in that buttery deliciousness. The shrimp was scrumptious and meaty. We went back for more of this Angus beef. It was tender and juicy and cooked to perfection. The buffet itself has tons of sushi and sashimi to choose from and an unmatched variety of all your traditional Asian dishes from Chinese to Japanese, Thai cuisine. And all of it was too delicious to comprehend. And if creme brulee's on the menu, you know I'm gonna grab it. So bring your date or your family and come check out Dragon Pearls Christmas Special Buffet.

Toronto's best Chinese buffet is serving unlimited snow crab legs and angsty for the Christmas dinner special. I literally had an entire plate of snow crab legs to myself. The line at the peeking duck station was no surprise because the skin was crispy. They've got premium bites like salt and pepper tiger prawn for dessert. I love the Chinese classics like tanghulu, mango saggo and tofu pudding. This is dragon pearl buffet and you won't want to miss out.

No more oven beer jerk if your jerk you can be it then it's fake reviewing Yardy's jerk One light south of jayne and Wilson you'll find some of the most flavorful jerk on Friday to Sunday and it's only jerk Yard style with bread Started by Yardy who's been going to make it since the 90s and lived there I know you're thinking how does someone in North make jerk as you can see he's a lost member of the way a la Billers the Bob picnic that Yardy and in bridging around a mission I ain't seeing white me take this much beer since Rob Ford rest the soul Now the jerk wings not out of ten the smoke jerkiness in Rich flavors just came out all through every bite and look at these jerks again Like how can you eat this and go back to having like oven beer jerk with silong pangkonta from mine And don't forget the spirit catch up on it because that's all like it and this hot sauce Ask him for the country hot sauce the country pepper nine out of ten now I never had a regular bond me or whatever you call it, but this blood clot sandwich May for whisper this blood clot sandwich Mr. Sup could never all the flavors combined and put country pepper on it Pico caras the Kokumba Heat from the jerk the sweetness from the sauce fire at nine point three out of ten But tell Yard if you put more chicken in that a sandwich Lego the bird Ride out with your friend and people were there waiting for an hour just for the chicken to come fresh off the grill And there's three out of Jamaican restaurant in this particular area. So this must be fire

N/A

My biological mother ended up leaving me in a parking lot when I was four, but let's reel it back so I can tell you the full story. Basically when I was in her form, my mom suffered with depression, she was not happy with her life. She also really wanted me to be a boy. She is two boys now and she's really connected with them, but she was really upset that I was a girl. So when I was four, she decided that she wanted to leave. So one day she decided to buy plain tickets to her family in India and she dropped me in the parking lot of my dad's restaurant. She didn't even walk me in. She just dropped me in the parking lot and said go in, tell your dad I'm going to India and then she left. My dad's cook saw me standing outside and he decided to bring me in and my dad just assumed that she missed a walk to me in and he's and I was trying to tell him I'm like, dad, mommy said that she's going to India, she's going to India and he's like pleading to marry me because I'm four and I don't know what I'm talking about. And so after work, he decided to take me home and when we got home, that's when my dad saw. Her clothes were gone, bags were packed, like things were all gone. There was emergency cash she had, that was gone, her passport was gone. So she knew that she had left. And at that time, he was filled with anger. I remember he took one of those landlines, ripped it out of the wall and smacked it against the wall next to us. And at that point, he decided that he had to go back to his ex-wife because we're Indian and he is worried about how people would see him as a single dad with a child. So he took me to my grandmother's and said, can you take her? And my grandmother took me in. And then my dad went back to my, back to his ex-wife's wife who he had a child with and he stayed with her. And basically, once my grandma was, once I was with my grandma, I was seeing my mom here and there. She ended up coming back to Canada. And it was nice. It was actually the time that we bonded the most because she would try to make a day of fun for us. So she would take me to like the park or to like an amusement park, things like that. And I actually feel like I was bonding with her. So when I was seven, my grandma ended up dying. She got hit by a car. And after that, I had to go live with my stepmom who did not like me. She hated my mom and she did not want me there. And so basically, I ended up messaging my mom on Facebook. And because I wanted to make sure she was okay, I really missed her. And my stepmom saw that. And that was the day when she got extremely angry at me, hated me and ignored me for the rest of my life. She wanted the worst for me. And that's when it started. After that, me and my mom were just connected and talked like every year or so through the phone.

MUSIC

This is probably one of the best buffets in Toronto. What is Up Cravers? We're here at Dragon Pearl in North York, and I'm telling you, this is probably one of the best buffets in Toronto. Off the bat you walk in and the Chinese decor was immaculate. It was like, everywhere you turn it made you feel like you were taken to the Chinese culture. One thing I hate about buffets is the limited options they sometimes have, but this place did not hold back on options. They literally had everything. The thing I can truly say is that every person that served me in this place had a smile on their face. The food, it tasted fresh, authentic, and it didn't shy out on flavor. They had a duck wrap that was sold juicy and tender. I also got lamb. Yes, you heard me. They had lamb shanks, and the flavor was on 10. Everything was delicious, and I'm telling you guys this is the next buffets spot you need to try. I'm giving this place an 8 out of 10. Remember to like, comment, and share, and repose. You already know what to do, peace.